In Swedish, if it´s delicious, its mumsfillibabba!

Braai packs

A traditional South African way of cooking over a fire with friends.

Braai packs at R 195 per person

3 Different meats (free range) 300g.

The type of meat used for braaing can vary depending on personal preference, regional availability, and cultural traditions. You can choose from beef, chicken, pork, lamb, game meat and/or boerewors.

We can provide you with meat au-naturel or in a marinade. We can even prepare skewers for you. Just let us know.


Delicious meatless braai options.

Everyone's tastes and preferences are different. Let us know if we should include our delicious and satisfying vegetarian meal options with their health and environmental benefits. The flavours and textures of our veggie options are enhanced by selected fresh herbs and spices. 


Our skewers loaded with bell peppers, zucchini, halloumi, and mushrooms make flavourful and colourful meals. 


Several homemade salads

  • Potato salad.
  • Green salad
  • Lentil/bean salad
  • Pickled red onions


Homemade garlic bread / braaibroodtjies.

A garlic bread roll is a type of bread roll that is flavored with garlic and butter. The roll is typically made with a soft white bread, infused with garlic and then baked until golden brown.


A braaibroodjie is a traditional South African toasted sandwich made on an open flame or "braai". It typically consists of slices of bread, cheese, tomato, onion, and chutney, and is grilled until the cheese is melted and the bread is crispy.

Homemade Dessert